On October 11, the latest edition of Foodnauta was held at the Public University of Navarra (UPNA), organized by Nagrifood under the theme "The Food of the Future." Katrin Simon Elorz highlighted the ARIES4 project, focusing on its sustainability self-assessment tool. She also announced an upcoming debate on sustainable practices in the agri-food sector, emphasizing the need for responsible innovations for the future of food.
